atance-chardonnay_horiz

ATANCE CHARDONNAY

Perfectly balanced color, aromas and taste come together for a light yet fruity wine

ORGANIC
WINE

ESTATE WINE
CONEJEROS

100% CHARDONNAY
LOAMY-SANDY-CLAY SOIL
840 m ALTITUDE

DELICATE AROMAS

Vineyard and viticulture
D.O. Valencia
Vineyard located in our Conejeros estate which is situated 840m above sea level, towards the interior of the province of Valencia. Ground is chalky/sandy and calcareous.

Organic wine. Suitable for vegans.
Harvest
Grapes selected on site and harvested manually in boxes of 15kg.
Grape variety
100% Chardonnay

Vinification
Each plot and/or variety is fermented separately. Destemming and gentle crushing carried out on cluster sorting table. Cold maceration at around 6° for 4-8 hours depending on plot or variety. Deposited to temperature controlled 25-50hl stainless steel tanks and fermented at 10-17° using native yeast.
Aging
In stainless steel tanks, with a fine sediment included.
Bottling
Between March and April

Analysis*
Alc./Vol: 12-12,5%
Ph: 3,30-3,35
Total Acidity: 5,5-6 g/l
Residual sugars: 1,5 g/l
Total SO2: 0,075-0,090 g/l
Optimal consumption
Now and over the next 3 years.
Tastes great with...
Salads, shellfish or fish. Also with smoked or marinated meats and with rice dishes.

(*) Properties might differ slightly according to the values of each particular harvest.