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RISKY GRAPES WINE CO.
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ATANCE CHARDONNAY

Perfectly balanced color, aromas and taste come together for a light yet fruity wine

ORGANIC
WINE

ESTATE WINE
CONEJEROS

100% CHARDONNAY
LOAMY-SANDY-CLAY SOIL
840 m ALTITUDE

DELICATE AROMAS

  • Vineyard and viticulture

    D.O. Valencia
    Vineyard located in our Conejeros estate which is situated 840m above sea level, towards the interior of the province of Valencia. Ground is chalky/sandy and calcareous.

    Organic wine. Suitable for vegans.

  • Harvest

    Grapes selected on site and harvested manually in boxes of 15kg.

  • Grape variety

    100% Chardonnay

  • Vinification

    Each plot and/or variety is fermented separately. Destemming and gentle crushing carried out on cluster sorting table. Cold maceration at around 6° for 4-8 hours depending on plot or variety. Deposited to temperature controlled 25-50hl stainless steel tanks and fermented at 10-17° using native yeast.

  • Aging

    In stainless steel tanks, with a fine sediment included.

  • Bottling

    Between March and April

  • Analysis*

    Alc./Vol: 12-12,5%
    Ph: 3,30-3,35
    Total Acidity: 5,5-6 g/l
    Residual sugars: 1,5 g/l
    Total SO2: 0,075-0,090 g/l

  • Optimal consumption

    Now and over the next 3 years.

  • Tastes great with...

    Salads, shellfish or fish. Also with smoked or marinated meats and with rice dishes.

(*) Properties might differ slightly according to the values of each particular harvest.

Risky Grapes Wine Co.

ESTATES AND WINE CELLAR:
Comarca Requena – Utiel, Valencia, Spain.

OFFICES:
Avda. Cortes Valencianas 39. 3oC1.
46015 – Valencia, Spain

Phone +34 962 168 260
Mobile +34 678 963 081

 

info@riskygrapes.com

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